My fondant color gradient
The first layer... My fondant kept tearing, I had too much water on my finger when I applied it. I started using a paint brush which worked much better for me...
Here's one thing you should NEVER do... Stick a knife in the pasta roller to try to unlodge a paper towel that is stuck... unfortunetly I ruined this pasta roller... This happened after only the second row of fondant was applied... After a few trips to some department stores, I obtained a new pasta roller, learned my lesson and never placed a sharp object near the thing and I was able to finish the cake the next night... Crisis overted...
The "cake" before I turned it over. I was too nervous to do this on actual cake and also didn't have the time to bake a cake so I used a stryofoam cake base
Post Flip.
My Cabbage roses prior to dusting...
After dusting... So happy with the way they turned out...
The completed cake
